United States, Colorado, Denver – 07-15-2019 (PRDistribution.com) — New, fast-growing organic smoothie bowl shop in Denver & Boulder wins Best New Restaurant, Best Brunch, and Best Vegan/Vegetarian Readers Choice, The Only Restaurant to Take Home 3 Awards
Whole Sol Blend Bar, the all-organic smoothie bowl & juice spot with locations in Denver & Boulder, announced today that it has won Best New Restaurant, Best Brunch, and Best Vegan/Vegetarian in 5280’s Top of the Town 2019 Readers Choice Awards. No other restaurant in this year’s rankings won 3 awards.
Opening its first location in LoDo, Denver in July 2018, Whole Sol Blend Bar earned the awards just 6 months after opening, when voting opened in February 2019. The company has since opened up a location twice the size in Boulder on the Pearl Street Mall, at 14th St, and is on the verge of announcing additional locations in the area.
Whole Sol Blend Bar was started by Phil Dumontet, an 11-time marathon runner and entrepreneur in the food delivery space, and his partner in business and life Alexa Squillaro, who holds a Masters in Nutrition. The two have since developed an award-winning concept born out of “pure passion”, with no BS, no sugar added, all-natural ingredients.
Whole Sol Blend Bar recently won Westword’s Best Gluten-Free Menu and is completely dairy-free. Unlike other smoothie bowl and acai shops, Whole Sol Blend Bar serves its “b??ls” with minimal ingredients and no added fruit juice, with its signature acai bowl made up of only 3 ingredients, including what the couple describes as the “the purest form of acai on the planet”. Their blend bars serve their signature smoothie b??ls in reclaimed coconuts from Bali, and everything served in the store is 100% compostable. Phil & Alexa personally vet every one of their suppliers for quality & sourcing and only partner with suppliers that meet their own standards.
“We could not be more appreciative of our customers for their unbelievable support. We moved to Denver/Boulder very intentionally to launch our first blend bars, to provide healthy, delicious, beautiful foods to power this health-conscious community each day, and the outpouring of support has been absolutely amazing” said Co-Founder & CEO, Phil Dumontet.
About Whole Sol Blend Bar
Whole Sol Blend Bar is the first all-organic blend bar in the U.S., born and raised in Colorado. Serving a breakfast & lunch menu as healthy as it is delicious, Whole Sol was born out of pure passion for wellness from 11-time marathon runner & food delivery entrepreneur Phil Dumontet and partner Alexa Squillaro, who holds a Masters in Nutrition & created an award-winning menu designed to power, inspire, and fuel every day.
In less than 12 months after opening its first location in Denver, Whole Sol Blend Bar was rated 5280’s Top of the Town Best New Restaurant, Best Brunch, and Best Vegan/Vegetarian (Readers’ Choice, 2019) as well as Westword’s Best Gluten-Free Menu (Readers’ Choice, 2019). Known for its signature smoothie & acai bowls, Whole Sol was created to make the healthy choice the easy choice, and is committed to, above all, providing organic, pure, beautiful creations with fewer, simple ingredients.
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